Our Current & Previously Brewed Beers
Small Lot Series
Our Small Lot series is a selection of limited releases with which we have the ability to explore and discover both traditional beers as well as different recipe formulas. Small lots provide a venue for us to showcase different styles for some and show creative expression for others.
Built on a grist made up of mostly Maris Otter, along with a bit Caramel malt to provide some colour, mouthfeel, and sweetness. Then hopped with Citra and Simcoe (to 50 IBUs), and dry-hopped with more Citra to give aromas of ripe peaches, tropical fruit, and citrus. Balanced by a firm bitterness in the finish.
Our Reserve Series is our premium tier and beers that we are particularly proud of. These unique beers are limited production and will focus on the use of special ingredients or rare styles. Some may be perfect for additional aging time, but we'll let you know.
We had just finished making our Cabernet Franc Rosé wine and brew day was soon approaching. So how do we bring these two things together? Let’s put the must (grape skins & pulp) in with the stout mash! The characteristic stout flavours of chocolate & coffee richness mixed with some lactose sugar to smooth things out, plus the slight red fruit cranberry & rhubarb notes from the grape must make for one complex beer. It’s an annual style coinciding with harvest season & has potential for some aging.
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